Baron Bigod

Description

A fabulously full-flavoured Brie-style cheese, hand-made in Suffolk by Jonny Crickmore from the milk of his own herd of Montbeliarde cows.

Country of Origin: British Isles

Milk variety: Cows

Style of cheese: soft

Vegetarian: No

Organic: No

Suitable for pregnant women: No

Ingredients: Cows’ Milk (97.00%), Salt, Starter Culture, Geotrichum yeast cultures, Penicillium mould cultures

Allergen Advice: For allergens see ingredients in bold.

Store & serve: Keep refrigerated below 8°. For pieces that are 500g or larger, please eat within 14 days of receipt. For pieces smaller than 500g, please eat within 10 days of receipt.