Cornish Yarg – Hard

Description

A nettle-wrapped cheese with a fresh, clean taste. Loosely based on a Caerphilly recipe.

Country of origin: British Isles

Milk variety: Cows

Style of cheese: Hard

Vegetarian: Yes

Organic: No

Suitable for pregnant women: Yes

Ingredients: Cows’ milk, salt, nettle leaves, DVI starter culture, vegetarian rennet, calcium chloride, penicillium, candidum

Allergen advice: For allergens see ingredients in bold.

Store & serve: Keep refrigerated below 8°. Please eat within 10 days of receipt.